Sagar Mantry Nutritionist and Health Coach



Many of us are always trying to find new ways to burn fat, and the first thing we think about is what we put into our bodies. And, while we can all make efforts to limit takeaways and treats to help reduce belly and body fat. It’s also beneficial to understand which foods to eat more to burn fat and calories actively.

While no single food is a miracle cure for weight loss, some foods can help you achieve your weight loss goals. Most foods used in a weight-loss diet have a few similarities: they’re rich in dietary fiber (which helps you feel full and satisfied for an extended period) and have a low energy density—meaning you can eat a good proportion without going overboard on calories.

What if you focused on consuming healthier diet food starter than trying to completely avoid fatty foods? Is it possible to eat more food and still lose weight? Yes, it is possible. If weight loss is your goal, these FOOD LIST FOR WEIGHT LOSS will help you in your weight loss journey. All you have to do now is read the entire paragraph!

  1. Salmon

Salmon is a silvery fish that lives in rivers and the ocean. It is a popular fish that contains high protein content and omega-3 fatty acids. Fatty fish, such as salmon, are extremely nutritious and satisfying.

Salmon is rich in proteins, healthy fats, and a variety of essential nutrients. This combined effect keeps you satiated and can help you lose weight. Salmon is hugely helpful for losing weight and fat. Furthermore, this fish in general can help you feel more satisfied and fuller for longer than other proteins such as eggs and beef.

Salmon is high in omega-3 fatty acids, which may contribute to minimizing inflammation. Inflammation aggravates obesity and metabolic disease.

There is some good news. One serving of salmon contains roughly two-thirds of the nutritional selenium, which your body requires for proper thyroid function. This is particularly necessary because your thyroid is the key to a healthy metabolism.

Salmon also has other benefits, it plays an important role in our body. They can decrease the chances of the body having cardiovascular disease (including heart attack and stroke), some particular types of cancer, dementia, Alzheimer’s, and other diseases. Salmon may also supply a significant amount of iodine which can satisfy iodine needs in the body. With this knowledge make sure to stock up on salmon every week.

  1. Beans and legumes

Beans, legumes, and pulses are all the same. Beans are the edible seeds located in legumes, a plant family. The beans develop in pods and are released once the pod’s natural seam rifts open. Beans are so nutrient-dense that they belong to both the protein and vegetable food groups.

Beans may be considered a strong weight-loss food due to their satiating power, which means they keep you feeling fuller for longer, causing you to eat less. Fiber and protein may play an important role in preventing hunger pangs

Beans contain low-glycemic, which means they don’t increase your blood sugar and maintain your energy levels, which helps keep hunger at bay. There is some good news. Beans may help to stabilize blood glucose levels and even prevent diseases like diabetes. Beans contain a lot of fiber, which can assist in lowering blood sugar levels.

  1. Vegetables

Vegetables may help you lose weight. Why? Most vegetables are low in calories and provide filling fiber, which helps to keep you full and reduces snacking urges. Furthermore, the water content of vegetables tends to increase the food’s quantity. This keeps you satisfied and fuller for a longer time. However, some are superior to others.

Spinach, broccoli, spaghetti squash, brussels sprouts, green peas, cauliflower, and sweet potato are all vegetables that can help you lose weight.

Cruciferous vegetables, such as broccoli, cauliflower, and Brussels sprouts, are high in fiber and filling. These vegetables have a lot of protein in them. Cruciferous vegetables are ideal foods to be included in your meals if you want to lose weight because they contain protein, and fiber, and have a low energy density (low-calorie content).

They’re also high in nutrients and contain compounds that may reduce your risk of developing cancer. Please remember, however, that no amount of cruciferous vegetables can substitute for cancer screenings or treatment.

  1. Eggs

Eggs can provide numerous health benefits when consumed as part of a well-balanced diet. A growing body of evidence suggests that eating eggs can help people lose weight.  Eggs are of high protein, and low calories, and may help you lose weight.

According to USDA Food Data Central, a large boiled egg is nutritious and low in calories, containing 70 calories and several essential nutrients such as lutein and zeaxanthin (antioxidants that improve eyesight), vitamin D (which improves bone health and immune function).One of the easiest ways to lose weight is to limit your calorie intake and include eggs in your diet.

Eggs are good sources of protein, with one medium or large egg containing 6 grams (g) of protein, according to USDA Food Data Central. Satiety, or the feeling of being full, is increased by eating a protein-rich meal. The findings also suggest that eating a high-protein meal reduces caloric intake for the rest of the day.

According to a 2012 study published in the British Journal of Nutrition, protein in the diet aids in the treatment of obesity and metabolic syndrome, also making people feel full.

  1. Yogurt

Yogurt has numerous health benefits, as many of us are already aware. Yogurt is one of the most popular dairy products due to its light, refreshing flavors.

Yogurt is high in nutrients because it is made from milk fermented by certain viable and active microorganisms. It’s easier to digest than milk, so it’s good for your stomach. It also contains a lot of protein that boosts your energy and calcium that helps you build strong bones, making it one of the superfoods you should eat to help you lose weight.

According to one study, obese adults who consumed 3 meals of yogurt daily as part of a low-calorie diet lost 60 percent more body fat and 22 percent more weight than those who did not consume yogurt.

Yogurt has been shown to improve metabolism due to its high protein content. As a result, it aids in the burning of more calories daily. Yogurt’s protein helps you lose body weight by filling you up and keeping you satisfied for a long time.

  1. Avocado

Avocados are a delicious and unique fruit. Although most fruits are high in carbohydrates, avocados are rich in healthy fats. They’re high in monounsaturated oleic acid, which is the same fat located in olive oil.

Avocados, which are high in fat and fiber, can make you feel fuller and more contented after a meal. This is partly because fat and fiber slow the release of food from your stomach, making you feel fuller for longer. This can lead to you eating fewer calories overall if you go longer between meals.

Avocados are high in both fat and fiber, so they should give you a strong sense of fullness. Avocados may be a useful tool for appetite regulation and weight loss due to these properties. Avocados add a considerable amount of abdominal fat to those people who eat them daily.

  1. Nuts

Nuts are high-fat foods that also contain protein, fiber, and other plant compounds that are beneficial to heart health. They are good snacks because they have good high and balanced protein, fiber, and healthy fats content. Eating nuts has been shown in research to enhance metabolic health and even help with weight loss.

Furthermore, population research has shown that people who eat nuts get more nutrients and maintain a healthier weight than those who do not eat nuts. As with any high-fat food, you should limit your consumption to the point of satiety. So, if you want to lose weight, watch your portion sizes.

Including nuts in your diet increases your feeling of fullness. Start with a handful of nuts then see how you feel after 15 to 30 minutes. If you’re still hungry, try half a handful more and give yourself time to digest.


  1. Dark chocolate

Dark chocolate is a type of chocolate that contains cocoa solids and cocoa butter but not milk or butter-like milk chocolate. Dark chocolate contains minerals like iron, copper, magnesium, zinc, and some other minerals. Dark chocolate contains beneficial compounds such as polyphenols, flavanols, and catechins, which may provide a variety of health benefits such as improved heart health, reduced inflammation, and improved brain function.

According to some studies, dark chocolate may help improve your body’s sensitivity to insulin, the hormone required to transport sugar from your bloodstream into your cells, where the sugar can be used for energy. This can help lower insulin levels in the blood, thereby increasing the chances of weight loss and decreasing fat storage.

Dark chocolate may help support weight loss by reducing feelings of hunger and increasing feelings of fullness. Several research has found that dark chocolate can improve mental health and mood, which can make you feel your best and promote loss of weight

According to an analysis, in 13,626 people, those who consumed more dark chocolate had a 57% lower risk of experiencing depression and anxiety symptoms than those who did not eat dark chocolate regularly.


  1. Chicken breast and some lean meats

Chicken breast has low calories and high protein, and can be properly prepared in a variety of ways; it appears to be a staple in almost every meal.  Consuming chicken breast every day will not help you lose weight. Chicken breast, on the other hand, is low in calories and high in protein, and when merged with a low-calorie, balanced diet plan, it can help you lose weight.

A 3-ounce portion of cooked slender chicken breast contains 133 calories, according to the USDA. On a 1,500-calorie diet, that’s less than 10% of your daily calorie needs.  With 27 grams of protein per 3-ounce serving, chicken breast is also a great source of protein. Protein has numerous advantages when it comes to weight loss.

Chicken breast increases your feeling of fullness helping you maintain your muscle mass and increasing your metabolic rate. Other lean meats like rabbit, venison, ostrich, and pheasant are low-fat meats for weight loss and muscle gain.


  1. Soups

Soup is a delicious way to get more vegetables and whole grains into your diet that you might not get otherwise. Soup takes some people longer to eat than other foods because of the slurping, smelling, warming and chewing. Eating gradually may assist you in eating more consciously. It may also help you avoid consuming past fullness.

Feeling full and nourishing your body, as well as listening to and responding to your body’s hunger and fullness signals, are essential for sustaining a healthy weight.

Soups are an excellent way to lose weight if you eat the proper kind! Soups are naturally filling as well as low in calories, making them an excellent choice for losing a few pounds quickly.

Plant-based soups, clean soups, chicken soups, cabbage soup or multicolored vegetable soup, and green veggie soups are good examples of soups that are completely healthy and can help with weight loss.

The bottom line

Numerous foods are delicious, nutritious, and beneficial to your efforts to lose or maintain a healthy weight. Salmon, chicken, lean protein, veggies, fruit, nuts, seeds, and beans are examples of whole foods. Follow This FOOD LIST FOR WEIGHT LOSS.

Yogurt and dark chocolate, for example, are both low-processed foods that can help you reach your weight-loss goals.

Other activities such as getting more sleep, keeping healthy snacks at home and work (such as nuts, yogurt, and fruits), avoiding processed foods high in sodium and fat, staying hydrated at all times, and regular exercise combined with eating these healthy and nutritious foods can help you open the path to a healthy lifestyle and reaching our weight loss goals.







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